Title: Spicy Potato Chip Chicken Strips *
Categories: Appetizer
Yield: 6 Servings
| BILLS20086 |
| 2 | lb | Chicken breasts; boneless cut in strips |
| 3 | | Garlic bulbs; cut apart into cloves; peeled |
| 1 | c | Extra light olive oil |
| 20 | dr | Hot pepper sauce |
| 1 1/2 | c | Potato chips; crushed |
Preheat oven to 375~. Place garlic, oil and hot pepper sauce in blender or
food processor; blend until smooth and pour into a bowl. Place crushed
potato chips in another bowl. Dip chicken strips in garlic mixture, then
potato chips. Place in single layer on a shallow baking pan. Drizzle
remaining garlic mixture over the chicken and sprinkle on any remaining
potato chips. Bake 15-20 minutes or until brown and crispy. Serve with
favorite dipping sauce.